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Boston's Summer Restaurant Week at Copley Place

Date :10-Aug-2008 Sunday
Time :12:00 AM - 12:00 AM
Type :Restaurant

August 10th ~ 15th & 17th ~ 22nd

 

Celebrate Boston's Summer Restaurant Week

with Legal Sea Foods at Copley Place!!

 

Lunch Prix Fixe $20.08

(beverage, tax and gratuity not included)

 

Appetizer

 

New England Clam Chowder

 

"Les Andides" Chenin Blanc, Loire Valley, 2007

$6.50 / glass

 

Chilled Gazpacho

chopped tomatoes, cucumbers, onions and peppers

 

Coteaux d'Ancenis Gamay, Loire Valley, 2007

$5.75 / glass

 

Entrees

 

Tortilla, Apple and Goat Cheese Salad

avocado, roasted red peppers and chipotle dressing topped with grilled shrimp

"Les Andides" Chenin Blanc, Loire Valley, 2007

$6.50 / glass

 

Fish & Chips

dayboat cod and haddock, regular or spicy with cole slaw

 

Domaine du Haut Morlu Sauvignon Blanc, Loire Valley, 2007

&6.50 / glass

 

Dessert

 

Chocolate Layer Cake

 

Grahams, Late Bottled Vintage Port, 2001

$7.50 / glass

 

Bon Bons

five bite size scoops of ice cream dipped in chocolate

 

Ultimate Chocolate Ecstasy Tasting Flight

$10.95 / 1oz pour of each

Bailey's Irish Caramel Cream Liqueur

Godiva Chocolate Cream Liqueur

Bailey's Irish Chocolate Mint Cream Liqueur

 

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Dinner Prix Fixe $33.07

(beverage, tax and gratuity not included)

 

 

Appetizer

(Choice of)

 

Legal's New England Clam Chowder

Serge Saupin Muscadet, Loire Valley, 2007

$7.25 / glass

 

Classic Caesar Salad

romaine hearts, garlic croutons, shaved romano, creamy dressing

 

Entrees

(Choice of)

 

Wood Grilled Assortment

Variety is the spice of life... Try our Chef's selection of three fish, shrimp and scallops

Ramey Cellars Chardonnay, Russian River, 2006

$45.00 / bottle

 

Romano Crusted Soft Shell Crab

roasted red pepper sauce, chopped salad of romaine hearts, cucumber, tomato and olives

Pegasus Bay Riesling, Waipara Valley, 2006

$38.00 / bottle

 

Shrimp and Garlic

sauteed with tomato, scallions, and mushrooms, tossed with linguini

Teruzzi & Puthod Vernaccia, Tuscany, 2006

$27.00 / bottle

 

Dessert

(Choice of)

 

Key Lime Pie

Peter Lehmann "Botrytis" Semillon

$9.50 / glass

 

Boston Cream Pie

Ramos Pinto, Ten Years Old Tawny Port

$8.50 / glass

 

 
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