

| Date : | 14-May-2008 | Wednesday |
|---|---|---|
| Time : | 06:00 PM - 09:00 PM | |
| Type : | Restaurant | |
Wednesday, May 14th ~ 6:00pm $65 Per Person (not including tax and gratuity)
Come join in the fun with Spencer Niebuhr of Southampton Ales & Lagers. Enjoy this selection of award winning, hand-crafted beers paired perfectly with a delicious menu.
Amuse Crab Stuffed Mushrooms, Maryland Crabmeat, Cured Ham, Horseradish Sauce
Southampton Double White Ale
First Course Marinated Butter Fish, Pickled Shiitake Mushrooms, Buttery Bibb Lettuce, Candied Fennel
Southampton India Pale Ale
Second Course Seared Sea Scallops, Lobster, Goat Cheese Ravioli, Hazelnut Brown Butter
Southampton Saison Deluxe
Third Course Braised Short Rib, Turnip Puree, Roasted Shallot Au Jus
Southampton Secret Ale
Dessert White Chocolate Molten Cake, Pistachio Ice Cream
Southampton Imperial Porter
***Reservations Required - Please Call 631-271-9777 or Fill Out Form Below*** | ||